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Monmouth University Hosts Food Drive During Summer Orientation

August 1, 2017

Monmouth University's incoming class of 2021 did their part to fight hunger by collecting nearly 200 pounds of food - which equates to 160 meals - for their neighbors in need. 

New Student Orientation took place from June 25-July 20. The incoming students were encouraged to bring non-perishable items, such as peanut butter, tuna fish, canned soups, rice, pasta, and beans, to help fight summer hunger in Monmouth County.

Lowy’s Moving Service, a Wheaton agent, donated their time and resources to transport the donations from Monmouth University's campus to Fulfill.

More than 56,000 people in Monmouth County are struggling with food insecurity, including 1 in 8 children. Thank you to Monmouth University, all of the students who donated, and our friends at Lowy's Moving Service for making a difference this summer!

Want to start your own food drive? Click here for our favorite food drive tips!

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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