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Summer Meals Program Helps Keep Kids Fed When School's Out

July 1, 2016

Summer, that one glorious time of the year when the sun is out, popsicles are plentiful, and there are seemingly no worries. Most kids are embracing the time away from school, running around and being with friends outside the classroom. Others, however, feel much differently. For kids that are no longer receiving free or reduced cost meals at school, summer is the hungriest time of year. Some may even go a full two and a half months without a proper, nutritious meal.

In Addison County, Vermont, for example, 38% of students qualified for subsidized meals. The Summer Food Service Program, a nutrition program aimed to feed children who are categorized as hungry or food insecure, is working with Addison County's low-income families to ease the pressure of providing nutrious meals over the summer months. The USDA, the Vermont Agency of Education, the Agency of Human Services, and Hunger Free Vermont have teamed up to establish 18 sites that families can go to receive fresh, nutritous meals. kids-eating-lunch.shutterstock_77073631

Once a child under the age of 18 qualifies for the program, they can stop by any time without any forms or application. In addition to providing summer meals for these children, certain sites are also beginning to offer different activity programs that promote physical exercise and a healthy lifestyle.

To find programs like these in your area, click here!

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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