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OCCC Child Development Center and Lab School Collects 180 Pounds of Food!

December 15, 2016

Oklahoma City Community College’s Child Development Center and Lab School hosted a food drive from November 7-18 to teach young children about sharing, helping others, and being thankful for having plenty of food.

OCCC and the children worked together to collect 180 pounds of food. That's enough to provide 150 meals for the nearly 368,000 people, including 1 in 5 children, in the greater Oklahoma City area that face hunger each day.

EmricksVanAndStorage_logoEmrick’s Van & Storage of Oklahoma City generously provided boxes for the food drive and volunteered to deliver the donations to the Regional Food Bank of Oklahoma.

Thank you to the OCCC Child Development Center and Lab School for setting such a wonderful example for the next generation, and to Emrick’s Van & Storage for their continued support of our fight to end hunger.

Take Action by hosting your own food drive today!

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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