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Employees at Los Angeles’s Hydro Plant Host Their First Food Drive

June 11, 2020

At a time when people were being out of work due to COVID and cases spiking around them, the employees of Hydro’s Extruder plant stepped up to help those in need. Employees at the Los Angeles-based plant reached out to Move For Hunger to host its very first food drive. 

Within just a few weeks of the COVID outbreak, they stepped up to donate 300 lbs of food. That’s the equivalent of 250 meals. 

Before the pandemic, nearly 12% of people in Los Angeles county were going hungry, roughly 1 in 8 people. It’s estimated that more than 50% more people are now considered food insecure because of COVID. 

We’re thankful for the employees at Hydro and companies like them who recognized a rising problem and wanted to do something about it. Want to hold your own food drive? Learn more about it here

Categories: Food Drive
Tagged with: COVID-19 Hydro Los Angeles

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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