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Bekins of South Florida Delivers 50,000+ LBS. of Beverages to Local Food Banks

April 11, 2018

A beverage vendor had thousands of pounds of watermelon water it wanted to send to Puerto Rico to help the victims of Hurricane Maria. Due to logistical difficulties, however, they were unable to send the water to the island and were unsure of what to do with the surplus. Luckily, they called our friends at Bekins of South Florida, who know exactly what to do with it.

Through Bekins of South Florida's involvement with Move For Hunger and her own volunteer work, Lisa Demarco realized that there was also a need for donations in her own community. So, she arranged to have the more than 50,000 lbs. of watermelon water delivered to food banks in Tampa and Miami.

"I just couldn't let it go to waste - there are people out there who need it," Demarco said.

There are more than 3 million people, including 1 in 5 children, in Florida who face hunger every day. Bekins of South Florida has strong ties to the region, and they feel they have a responsibility to help whenever possible.

"We feel that being a good member of the community is critical," said Joseph Sabga, President of Bekins of South Florida. "We have been here for 50 years. When you are a part of a community for that long, you want to give back and volunteer. It's important."

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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