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Lowy's Moving Service Rescues 2,500 LBS. of Food from New Jersey Marathon

May 8, 2018

For the third year in a row, Lowy's Moving Service, a Wheaton agent, volunteered to rescue any leftover food and beverages from the New Jersey Marathon.

Approximately 40% of the food in the United States is wasted. You'd probably guess that most of our food is being wasted on the farm, at the grocery store, in restaurants, and in our homes. But did you ever stop to consider how much food is simply thrown into the trash at conferences, weddings, and sporting events?

Through our work with Team Move For Hunger, we saw first-hand just how much perfectly food was going to waste at the thousands of marathons, half-marathons, and 5Ks that take place in communities all across the country - and we decided to take action.

This year, the Lowy's crew rescued 2,500 lbs. of food from the NJ Marathon, which brings their 3-year total at the race to 15,550 lbs. - all of which has been delivered to Fulfill (formerly known as The FoodBank of Monmouth and Ocean Counties).

Since 2014, members of our network have recovered 706,500 lbs. of snacks, fruit, sports drinks, and water from 64 races nationwide. Thank you to Lowy's and all of the moving companies who have helped us save so much food over the past 4 years.

Learn more About Food Waste in the United States. 

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Inflation & food insecurity are on the rise

Cuts to SNAP benefits and inflation have had a devastating economic impact and filled the lines at food banks and pantries across the country. More than 47 million Americans including 1 in 5 children are struggling with food insecurity and do not know where their next meal is coming from. 

For people of color and other minorities, the situation is even worse. Hunger disproportionately affects the Black population, the Latinx community, LGBTQ+ individuals, and more. 

USDA TERMINATES FOOD SECURITY REPORT 

September 22: The USDA announced termination of future Household Food Security Reports USDA, which had tracked hunger nationwide for nearly 30 years. The most recent data revealed that one in seven households — 47.4 million people, including 13.8 million children — were food insecure. For more than three decades, the report was been the gold standard for measuring whether a household lacks consistent access to enough food for an active, healthy life. “Eliminating data collection strips away the evidence that proves these programs work, where investment is needed, and who is being left out,” Crystal FitzSimons, president, Food Research & Action Center said in a statement.

Read more on the cancellation of food insecurity survey

 

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